This is my go-to Turkey Burger recipe. It’s a Martha Stewart original and I’ve adopted it into my grilling repertoire. I’ve followed Martha since viewing a summer magazine cover of fresh picked cherries perched on shaved ice in a navy rimmed enamel mug. I was hooked, the simplicity and detail of understated elegance spoke to me. This burger is one I pull out for BBQ’s to wow people with the fact that I can make a mean burger, it’s just the grilling I’m still getting used to. Not to be clich√©, but my ex was the grill master. My skills were honed back in the College Days on Camelot Court where we inherited an old Weber Charcoal Grill from a previous tenet who didn’t…